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CFCC's 2017 Food Summit has ended

Join Community Food Centres Canada in Toronto for the 2017 Food Summit! This event gathers staff from Community Food Centres and Good Food Organizations to share ideas, make meaningful connections, and get energized for our collective work building a healthy and fair food system. Highlights include three tours, a public keynote event, 20+ workshops, themed meet-ups, and our Saturday night social. Read on for the schedule, logistics, and ticket information. Registration closes on March 12, 2017 but register early to secure a spot! Watch this space as more program details will be available soon.

Saturday, April 8 • 10:15am - 11:45am
Creating a trauma-informed organization
Community organizations are on the frontline of interacting with people who have experienced trauma. An awareness of trauma and the role it plays in people's lives can help inform program development, protocols, and relationship-building with participants. This workshop will provide an overview of what trauma is and help staff and organizations understand what it looks like to work from a trauma-informed perspective.

Speakers
LD

Linor David

Program Manager, Community Food Centres Canada
JT

Judy Tsao

Outreach Counsellor/Case Manager, Queen West Community Health Centre


Saturday April 8, 2017 10:15am - 11:45am
Hart House 7 Hart House Circle, Toronto